L'heure du cocktail
Wedding Grazing Table
An artfully curated spread of canapés and desserts tailored to celebrate love and refined taste. Each presentation is bespoke and thoughtfully styled to harmonize with the aesthetic of your wedding.
L'HEURE DU COCKTAIL
Modern Grazing Table
A contemporary reimagining of the classic feast, our modern grazing experience not only highlights artisanal cheeses, cured meats, and accoutrements but also a sélection of savory canapés and decadent desserts.
Hors d'oeuvres
Pass Around
A delightful prelude to the pièce de résistance - a refined pass around hors d'oeuvres service preceding dinner.
L'heure du Thé
Afternoon Tea
Host a bespoke afternoon tea experience with a carefully curated menu of fine teas and delectable treats, all served with elegant tableware and beautifully styled tablescapes that create an unforgettable atmosphere.
Light Buffet
Our light buffet offers a refined selection of small bites and easy self-service options designed to complement your event without the heavy footprint of full-service catering. Perfect for intimate gatherings or cocktail hours, it provides guests with delightful, high-quality refreshments while keeping the focus on socializing.
First of its kind in the Philippines
Fromage et Charcuterie Bar
Experience the Philippines' first dedicated Fromage et Charcuterie Bar where artisanal cheeses, cured meats, and curated pairings take center stage. Indulge in an elevated grazing experience with this one-of-a-kind bar!
SANTÉ
Mimosa Bar
Set the tone for your event by greeting your guests with an exquisite Mimosa Bar. Featuring chilled sparkling wine, pure fruit juices, and hand-selected garnishes, this interactive station offers a refined welcome that invites your guests to toast to the occasion.
Le Bar à Raclette
Raclette Bar
A refined homage to classic European dining which features decadent, freshly melted raclette cheese gently fraped over crisps, cured meats, and savory accoutrements.
Service Volant en salle
Roving Caviar and Cannoli Bar
A curated, mobile caviar service replacing buffet lines for an immersive, high-energy tasting experience served directly to your guests.